|
Friday, March 9
Available Times: 12-1PM, 2-3PM, 4:30-5:30PM
Saturday, March 10
Available Times: 10:30-11:30AM, 12-1PM, 2-3PM, 4:30-5:30PM
Will be at GC Breakfast Meeting
Sunday, March 11
Available Times: 8:30-9:30AM, 12-1PM, 2-3PM, 4:30-5:30PM
Monday, March 12
Available Times: 8:30-9:30AM, 12-1PM, 2-3PM, 4:30-5:30PM
Meeting Locations:
- Friday
- All Meetings
- Will be set with store at time of scheduling consultation.
- Saturday & Sunday
- McCormick Place - Check in @ Gourmet Catalog Booth S2222 South Hall
To schedule a time, contact either:
Jaci Milliron
Jaci@GourmetCatalog.com
(214) 855-0005
Elsa P. Pinto-Melikian
EPPinto@TheRegistryNetwork.com
|