Friday, March 9
     Available Times: 12-1PM, 2-3PM, 4:30-5:30PM

Saturday, March 10
     Available Times: 10:30-11:30AM, 12-1PM, 2-3PM, 4:30-5:30PM
     Will be at GC Breakfast Meeting

Sunday, March 11
     Available Times: 8:30-9:30AM, 12-1PM, 2-3PM, 4:30-5:30PM

Monday, March 12
     Available Times: 8:30-9:30AM, 12-1PM, 2-3PM, 4:30-5:30PM

Meeting Locations:

• Friday - All Meetings
  • Will be set with store at time of scheduling consultation.
• Saturday & Sunday
  • McCormick Place - Check in @ Gourmet Catalog Booth S2222 South Hall

To schedule a time, contact either:

Jaci Milliron
Jaci@GourmetCatalog.com
(214) 855-0005

Elsa P. Pinto-Melikian
EPPinto@TheRegistryNetwork.com